Fans of diner food will think they’ve entered heaven the moment they walk into this place, take a sniff, and see what’s on other people’s plates. Bob is a true grillmaster. Eggs are made exactly as you like them; bacon (extra thick) is cooked under a press so it gets crisp and flat; hash browns sizzle alongside, absorbing the flavors of the grill.
Buildings - Retail and Dining
Links: www.roadfood.com
By: Parabellum