Whispering Pines Barbecue

Whispering Pines carries a huge reputation in North Carolina barbecue. They are often mentioned in the same breath as venerable Lexington establishments.

They cook shoulders in the Lexington tradition, except that I find their dip (sauce) is a little more spicy. The meat is well penetrated with a delicate smoke flavor. The locals usually eat it on a plain sandwich bun with red slaw on top. Plates come with generous portions and trays are a little more modest.