Some menu items include the prim-rib bite appetizer and the Kodiak Big Bear, a half-pound, smoked sausage, melted-jack and cheddar cheese burger. The restaurant boasts hand-cut steaks and generous portions as well. Clore described the nachos as "foot high" and all the chips and fries as "hand cut."
Buildings - Retail and Dining
Links: www.restaurant.com
By: Parabellum