Byron's Hot Dog Haus

Plump Polish sausages with a blackened, crisp skin; hot dogs steeped to plump succulence, with a faint crackle as you sink your teeth into them; skinny and crisp French fries; 11 different toppings that include strips of green pepper, cucumber discs, piccalilli, squeeze on yellow mustard, onions, sport peppers (hot!), and whole tomatoes.
253 views
Views by date
UnratedRate as 1Rate as 2Rate as 3Rate as 4Rate as 5Rate as 6Rate as 7Rate as 8Rate as 9Rate as 10

Comments

Policies

Please log in if you don't want to post anonymously (anonymous users cannot post links)

Please enable images and enter code to post
Reload
Share:

Comments

Policies

Please log in if you don't want to post anonymously (anonymous users cannot post links)

Please enable images and enter code to post
Reload