Hill Country Barbecue Market

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By:

Parabellum @ 2010-04-25 13:00:50

map #92309

Description:

Taking its "cue" from legendary Texas barbecue establishment Kreuz Market and its distinctive, dry-rub style, Hill Country's brisket, sausage, ribs and other meats will be smoked low and slow over Texas post oak. The barbecue will be served in butcher paper, counter-style by the pound, with traditional trimmings. Hill Country will feature a meat-smoking room, two full bars with an extensive menu of longneck beers, tequila and bourbon, and a state-of-the-art sound system and stage for live music celebrating the thriving Austin music scene.

More Info:

www.hillcountryny.com

Location:

New York, New York (NY), US
@ 40.74437700, -73.99042500

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